Experimenting: a month of weekday vegetarianism
About a month and a half ago I stumbled upon a video of Graham Hill and his thoughts on weekday vegetarianism and wrote about it. As mentioned in the post I was seriously considering following that regime for a month to see if it could work for me. So for the month of June I’ve been a weekday vegetarian but with some exceptions. Let me explain.
Of course the main outline was to go completely vegetarian during the week and having the opportunity to eat meat (which I have stated before I love to eat) during the weekends. I added a provision though: if I would find myself in a social setting where eating was involved (say eating out with friends or anything work-related) I would choose at the time. During the month I found myself to be in one of those situations about once each week. And I have to say that I chose the meat option on every one of those occasions (did I mention that I love meat). So all in all I was completely vegetarian for about 4 out of 5 weekdays (with 2 out of 3 meals on the other days being vegetarian as well).
So what did I eat? Well, same as in my first experiment with being a vegetarian I would eat soy based replacements. I also started to eat fruit in stead of bread in the morning. As for dinner I just experimented with vegetarian dishes (some came out better than others). I think this has helped to improve my eating habits towards an even healthier diet and I even lost a fair bit of weight (although, to be honest, that could also have to do with my increased exercise regime).
I have to admit that changing from just a Meatless Monday to weekday vegetarianism was an easy step. As stated before, I will never give up meat entirely (with this lifestyle though, it seems I enjoy eating meat even more) but with the apparent advantages it has I will keep on living the weekday vegetarian lifestyle for the foreseeable future.
Tags: Experimenting, Personal